Specials Board
Week Commencing 21 st April 2025
Available Tuesday to Saturday 5pm - 10pm
£12
Bruschetta with Homemade Pesto, Burrata Mozzarella and Crispy Parma Ham
£12
£10
Grilled Sardines with Lemon and Garlic
served with homemade Ciabatta
£10
£20
Linguine Vongole
Clams, Chilli, Garlic and Olive oil
£20
£24
Homemade Papardelle with Pork and Nduja Ragu
£24
£25
Homemade Ravioli with Lemon Sole, King Prawns and Lemon
£25
£25
Grilled Sea Bass with Fennel and Lemon
served with fresh vegetables
£25
£9
Homemade Cheesecake with Rhubarb, White Chocolate and Toasted Almonds
£9